I think this is from E-meals.
cook beef.
Add sauce.
Stuff rolls with meat.
Put into muffin tins.
Bake according to muffin instructions.
Top with shredded cheese and bake for another minute.
Serve with broccoli.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (298g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 428 | ||
Calories from Fat: 257 (60%) | ||
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Amt Per Serving | % DV | |
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Total Fat 28.5g | 38 % | |
Saturated Fat 13.7g | 68 % | |
Monounsaturated Fat 10.5g | ||
Polyunsanturated Fat 0.9g | ||
Cholesterol 111.8mg | 34 % | |
Sodium 329.9mg | 11 % | |
Potassium 847.2mg | 22 % | |
Total Carbohydrate 10.5g | 3 % | |
Dietary Fiber 4g | 16 % | |
Sugars, other 6.6g | ||
Protein 33.6g | 48 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 428
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