2.In a deep skillet, brown ground beef and drain fat.
3.Drain pasta. Add pasta, corn, and sloppy joe sauce to skillet.
4.Stir in cheese and simmer 10 minutes.
Serve with rolls
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (849g)|
|Recipe Makes: 4|
|Calories from Fat: 1200 (50%)|
|Amt Per Serving||% DV|
|Total Fat 133.3g||178 %|
|Saturated Fat 50.8g||254 %|
|Monounsaturated Fat 44g|
|Polyunsanturated Fat 6.9g|
|Cholesterol 536.4mg||165 %|
|Sodium 941.6mg||32 %|
|Potassium 1784.5mg||47 %|
|Total Carbohydrate 176.1g||52 %|
|Dietary Fiber 2.9g||12 %|
|Sugars, other 173.1g|
|Protein 114.1g||163 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2380
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