Brown ground beef or turkey until cooked and drain.
Place beef or turkey in the crock pot and add all remaining ingredients.
Cook on low for 4-6 hours.
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|Serving Size: 1 Serving (1342g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 842 (41%)|
|Amt Per Serving||% DV|
|Total Fat 93.5g||125 %|
|Saturated Fat 35.1g||176 %|
|Monounsaturated Fat 40.7g|
|Polyunsanturated Fat 3.4g|
|Cholesterol 322.1mg||99 %|
|Sodium 6858.4mg||236 %|
|Potassium 3638.9mg||96 %|
|Total Carbohydrate 206g||61 %|
|Dietary Fiber 20.9g||83 %|
|Sugars, other 185.1g|
|Protein 91.2g||130 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2047
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