Sloppy Joes
by tofbaking
A family favorite!
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INGREDIENTS
- 2 lbs Ground beef
- 2 tablespoon Shortening
- 3/4 cup Onion ; chopped
- 3/4 cup Celery ; diced
- 3/4 cup Green pepper ; chopped
- 1 clove Garlic ; minced
- 1 1/2 tablespoon Worcestershire Sauce
- 1 cup Ketchup
- 1/4 teaspoon Paprika
- Pepper ; to taste
- 6 ounce Tomato paste
- 1 cup Water
- 1 tablespoon Vinegar
- 3 teaspoon Brown sugar
- 3/4 teaspoon Dry mustard
INSTRUCTIONS
Heat shortening in skillet and brown meat, discard fat. Combine all ingredients in removable liner, stirring well. Place liner in base. cover and cook on low 6-8 hours. Serve over warmed buns or noodles.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (843g) | ||
| Recipe Makes: 6 | ||
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| Calories: 1335 | ||
| Calories from Fat: 728 (55%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 80.9g | 108 % | |
| Saturated Fat 30.3g | 151 % | |
| Monounsaturated Fat 27.8g | ||
| Polyunsanturated Fat 2.7g | ||
| Cholesterol 228.4mg | 70 % | |
| Sodium 4062.4mg | 140 % | |
| Potassium 5336.9mg | 140 % | |
| Total Carbohydrate 98.6g | 29 % | |
| Dietary Fiber 18.5g | 74 % | |
| Sugars, other 80.1g | ||
| Protein 67.4g | 96 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1335
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