Brown, hamburger, onion and garlic. Drain. Add ketchup, chili powder, brown sugar, vinegar, relish. Mix well. Allow to simmer together for 10 minutes. Serve on hamburg buns or bread.
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|Serving Size: 1 Serving (212g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 206 (45%)|
|Amt Per Serving||% DV|
|Total Fat 22.9g||31 %|
|Saturated Fat 8.7g||43 %|
|Monounsaturated Fat 9.9g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 79.5mg||24 %|
|Sodium 686.8mg||24 %|
|Potassium 580.1mg||15 %|
|Total Carbohydrate 43.7g||13 %|
|Dietary Fiber 1.3g||5 %|
|Sugars, other 42.4g|
|Protein 20.6g||29 %|
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Calories per serving: 457
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