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|Serving Size: 1 Serving (395g)|
|Recipe Makes: 4|
|Calories from Fat: 211 (39%)|
|Amt Per Serving||% DV|
|Total Fat 23.5g||31 %|
|Saturated Fat 8.4g||42 %|
|Monounsaturated Fat 9.6g|
|Polyunsanturated Fat 2.2g|
|Cholesterol 89.3mg||27 %|
|Sodium 446.5mg||15 %|
|Potassium 809.4mg||21 %|
|Total Carbohydrate 48.7g||14 %|
|Dietary Fiber 4.7g||19 %|
|Sugars, other 44g|
|Protein 32.5g||46 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 535
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