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|Serving Size: 1 recipe (892g)|
|Recipe Makes: 1|
|Calories from Fat: 169 (22%)|
|Amt Per Serving||% DV|
|Total Fat 18.7g||25 %|
|Saturated Fat 6g||30 %|
|Monounsaturated Fat 7.2g|
|Polyunsanturated Fat 3.2g|
|Cholesterol 325mg||100 %|
|Sodium 2259.1mg||78 %|
|Potassium 2870.4mg||76 %|
|Total Carbohydrate 33.1g||10 %|
|Dietary Fiber 10.6g||42 %|
|Sugars, other 22.5g|
|Protein 109.4g||156 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 759
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