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|Serving Size: 1 Serving (356g)|
|Recipe Makes: 4|
|Calories from Fat: 193 (40%)|
|Amt Per Serving||% DV|
|Total Fat 21.5g||29 %|
|Saturated Fat 6.3g||32 %|
|Monounsaturated Fat 10.9g|
|Polyunsanturated Fat 1.7g|
|Cholesterol 140.6mg||43 %|
|Sodium 724.2mg||25 %|
|Potassium 1186.1mg||31 %|
|Total Carbohydrate 20.2g||6 %|
|Dietary Fiber 1.9g||8 %|
|Sugars, other 18.2g|
|Protein 48.7g||70 %|
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Calories per serving: 478
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