Slow Cooker BBQ Chicken
by jessicalangvardt
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INGREDIENTS
- 4-6 Chicken Breasts
- 3/4 cup BBQ Sauce
- 1/4 cup Italian Dressing
- 2 tablespoons Brown Sugar
- 1 tablespoon Worcestershire Sauce
INSTRUCTIONS
1) Put frozen chicken breasts in crock pot. High if 1/2 day or low if all day.
2) Mix all other ingredients together and pour over chicken with a little water.
3) Shred and put on buns or any way you like.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (336g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 606 | ||
| Calories from Fat: 156 (26%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 17.3g | 23 % | |
| Saturated Fat 2.7g | 14 % | |
| Monounsaturated Fat 3.8g | ||
| Polyunsanturated Fat 7.9g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 3894.1mg | 134 % | |
| Potassium 994.9mg | 26 % | |
| Total Carbohydrate 103.9g | 31 % | |
| Dietary Fiber 12.1g | 48 % | |
| Sugars, other 91.8g | ||
| Protein 5.4g | 8 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 606
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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