Place meat, corn, green beans, carrots, potatoes, tomatoes, soup mix, salt and pepper into slow cooker.stir to combine. Cook on low for at least 6 hours. Add water if necessary.
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|Serving Size: 1 Serving (357g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 126 (42%)|
|Amt Per Serving||% DV|
|Total Fat 14g||19 %|
|Saturated Fat 5.4g||27 %|
|Monounsaturated Fat 5.8g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 49.9mg||15 %|
|Sodium 860.2mg||30 %|
|Potassium 710.9mg||19 %|
|Total Carbohydrate 26.9g||8 %|
|Dietary Fiber 5.3g||21 %|
|Sugars, other 21.6g|
|Protein 17.5g||25 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 298
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