Combine all ingredients, making sure bread is thoroughly wet.
Spray inside of crockpot with cooking spray; pour bread mixture in crockpot.
Cover; cook on High for 3 to 4 hours or until knife inserted into the middle comes out clean.
A traditional comfort food, slow cooked to make it extra-easy!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (671g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 1203 | ||
Calories from Fat: 256 (21%) | ||
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Amt Per Serving | % DV | |
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Total Fat 28.4g | 38 % | |
Saturated Fat 9.7g | 48 % | |
Monounsaturated Fat 9.5g | ||
Polyunsanturated Fat 5g | ||
Cholesterol 809.9mg | 249 % | |
Sodium 1518.3mg | 52 % | |
Potassium 1004.5mg | 26 % | |
Total Carbohydrate 194.3g | 57 % | |
Dietary Fiber 5.1g | 21 % | |
Sugars, other 189.2g | ||
Protein 44.1g | 63 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1203
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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