Slow Cooker Buffalo Chicken Dip
Ready 15 minutes
cream cheese ; roughly cut into 1-inch cubes
diced or shredded cooked
hot sauce** (I recommend Frank's)
plain Greek yogurt or
green onions (about 3 green onions)
(optional toppings: extra crumbled
blue cheese ; thinly-sliced green onions, chopped celery, and/or a drizzle of hot sauce)
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Serving Size: 1 -8 serving (19g)
Recipe Makes: 6-8 servings
Calories from Fat: 0 (NaN%)
Amt Per Serving
Total Fat 0g
Saturated Fat 0g
Monounsaturated Fat 0g
Polyunsanturated Fat 0g
Total Carbohydrate 0g
Dietary Fiber 0g
Sugars, other 0g
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
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