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|Serving Size: 1 recipe (1650g)|
|Recipe Makes: 1|
|Calories from Fat: 1023 (50%)|
|Amt Per Serving||% DV|
|Total Fat 113.7g||152 %|
|Saturated Fat 28.7g||144 %|
|Monounsaturated Fat 26g|
|Polyunsanturated Fat 44.7g|
|Cholesterol 520.3mg||160 %|
|Sodium 5500.5mg||190 %|
|Potassium 2758.5mg||73 %|
|Total Carbohydrate 67.4g||20 %|
|Dietary Fiber 4.5g||18 %|
|Sugars, other 62.9g|
|Protein 182.6g||261 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2045
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