Creamy buffalo wing sauce served over pasta. Awesome recipe and so so simple. I don't use straight hot sauce. I call a nearby pizza place. Usually they are willing to sell a cup of their wing sauce for like $.50. If you aren't crazy about spicy foods don't be too shy, the ingredients cut out a lot of the kick from the hot sauce without hurting the flavor
In the crock pot add the cubed chicken, cream of chicken soup, and the wing sauce. Place on low for 4 hours or on high for 2-2.5 hours. About 20 minutes before done time start to cook the pasta as directed on the box. Also 20 minutes before done time, add the bleu cheese and sour cream and stir through. When done just serve the chicken and sauce over the pasta.
Serve with salad!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (797g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 1257 | ||
Calories from Fat: 506 (40%) | ||
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Amt Per Serving | % DV | |
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Total Fat 56.2g | 75 % | |
Saturated Fat 13.3g | 66 % | |
Monounsaturated Fat 14.2g | ||
Polyunsanturated Fat 22.9g | ||
Cholesterol 326.9mg | 101 % | |
Sodium 3783.2mg | 130 % | |
Potassium 1297mg | 34 % | |
Total Carbohydrate 82.9g | 24 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 82.5g | ||
Protein 99.9g | 143 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1257
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