Try this Slow Cooker Candied Sweet Potatoes Recipe: recipe, or contribute your own.
Suggest a better descriptionSpray slow cooker with nonstick cooking spray. Spread chopped sweet potatoes in the bottom of the slow cooker. In a medium mixing bowl, combine orange juice, vanilla, cinnamon, nutmeg, salt and brown sugar. Pour over the top of the sweet potatoes and place lid on the slow cooker. Cook on low for 4-6 hours or high for 2-3. Once cooked, pour all the contents from your slow cooker into a baking dish. Top with marshmallows and broil in oven until marshmallows are golden brown.
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Serving Size: 1 Serving (880g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2757 | ||
Calories from Fat: 13 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.4g | 2 % | |
Saturated Fat 0.5g | 3 % | |
Monounsaturated Fat 0.4g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 477.8mg | 16 % | |
Potassium 651.5mg | 17 % | |
Total Carbohydrate 702.2g | 207 % | |
Dietary Fiber 4.2g | 17 % | |
Sugars, other 698g | ||
Protein 9.5g | 14 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2757
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