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|Serving Size: 1 recipe (1505g)|
|Recipe Makes: 1|
|Calories from Fat: 1227 (62%)|
|Amt Per Serving||% DV|
|Total Fat 136.3g||182 %|
|Saturated Fat 53.2g||266 %|
|Monounsaturated Fat 59.5g|
|Polyunsanturated Fat 4g|
|Cholesterol 616.9mg||190 %|
|Sodium 613.1mg||21 %|
|Potassium 2879.2mg||76 %|
|Total Carbohydrate 4.3g||1 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 2.5g|
|Protein 169.9g||243 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1971
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