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|Serving Size: 1 serving (448g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 89 (27%)|
|Amt Per Serving||% DV|
|Total Fat 9.8g||13 %|
|Saturated Fat 5.2g||26 %|
|Monounsaturated Fat 2.7g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 125.8mg||39 %|
|Sodium 909.9mg||31 %|
|Potassium 861.1mg||23 %|
|Total Carbohydrate 14.9g||4 %|
|Dietary Fiber 3.1g||12 %|
|Sugars, other 11.8g|
|Protein 44.3g||63 %|
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Calories per serving: 333
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