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|Serving Size: 1 serving (516g)|
|Recipe Makes: 8 servings|
|Calories from Fat: 112 (27%)|
|Amt Per Serving||% DV|
|Total Fat 12.5g||17 %|
|Saturated Fat 5.7g||29 %|
|Monounsaturated Fat 4.1g|
|Polyunsanturated Fat 1.5g|
|Cholesterol 78.4mg||24 %|
|Sodium 635.2mg||22 %|
|Potassium 775.3mg||20 %|
|Total Carbohydrate 38.5g||11 %|
|Dietary Fiber 2g||8 %|
|Sugars, other 36.6g|
|Protein 34.4g||49 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 409
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