Add chicken to slow cooker. Sprinkle with salt, pepper, and oregano. add the sauce. cook for 6-8 hours.
Cook the pasta.
Cut the chicken.
Stir chicken and pasta into the sauce.
Flatten the top of the pasta. Sprinkle with cheese. Cover and cook for 15 minutes to melt the cheese.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 (3196g)|
|Recipe Makes: 1|
|Calories from Fat: 1638 (52%)|
|Amt Per Serving||% DV|
|Total Fat 182g||243 %|
|Saturated Fat 91.1g||455 %|
|Monounsaturated Fat 58.8g|
|Polyunsanturated Fat 19.5g|
|Cholesterol 888.5mg||273 %|
|Sodium 40911.5mg||1411 %|
|Potassium 4058.6mg||107 %|
|Total Carbohydrate 43.7g||13 %|
|Dietary Fiber 4.2g||17 %|
|Sugars, other 39.5g|
|Protein 321.6g||459 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3135
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!