Brown the ground turkey and onion.
Add remaining ingredients, bring to boil, then simmer.
4 SmartPoints (does not include toppings)
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 (292g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 111 (33%)|
|Amt Per Serving||% DV|
|Total Fat 12.3g||16 %|
|Saturated Fat 3.1g||16 %|
|Monounsaturated Fat 4.7g|
|Polyunsanturated Fat 3.6g|
|Cholesterol 51.7mg||16 %|
|Sodium 625.9mg||22 %|
|Potassium 423.1mg||11 %|
|Total Carbohydrate 37.5g||11 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 36.8g|
|Protein 19.4g||28 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 332
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