Slow Cooker Cilantro Lime Chicken
by luckylaney
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INGREDIENTS
- 16 ounces fat free salsa
- 1 medium Lime
- 3 tablespoons cilantro
- 2 pounds boneless chicken breasts ; uncooked
- 1 1/4 ounce taco seasoning ; reduced sodium
INSTRUCTIONS
Place the salsa, taco seasoning, lime juice, and cilantro into a slow cooker, and stir to combine. Add the chicken breasts, and stir to coat with the salsa mixture. Cover the cooker, set to High, and cook until the chicken is very tender, about 4 hours. If desired, set cooker to Low and cook 6 to 8 hours. Shred chicken with 2 forks to serve.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (366g) | ||
| Recipe Makes: 4 Servings | ||
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| Calories: 271 | ||
| Calories from Fat: 26 (10%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 2.9g | 4 % | |
| Saturated Fat 0.8g | 4 % | |
| Monounsaturated Fat 0.7g | ||
| Polyunsanturated Fat 0.6g | ||
| Cholesterol 131.5mg | 40 % | |
| Sodium 862.5mg | 30 % | |
| Potassium 595.5mg | 16 % | |
| Total Carbohydrate 6.8g | 2 % | |
| Dietary Fiber 2.1g | 9 % | |
| Sugars, other 4.6g | ||
| Protein 52.5g | 75 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 271
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