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|Serving Size: 1 to 8 serving (273g|
|Recipe Makes: 6 to 8 servi|
|Calories from Fat: 14 (24%)|
|Amt Per Serving||% DV|
|Total Fat 1.5g||2 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.9g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 0mg||0 %|
|Sodium 393.5mg||14 %|
|Potassium 372.1mg||10 %|
|Total Carbohydrate 11.2g||3 %|
|Dietary Fiber 2.3g||9 %|
|Sugars, other 8.8g|
|Protein 1.9g||3 %|
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Calories per serving: 59
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