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|Serving Size: 1 Serving (260g)|
|Recipe Makes: 4|
|Calories from Fat: 37 (26%)|
|Amt Per Serving||% DV|
|Total Fat 4.2g||6 %|
|Saturated Fat 2.4g||12 %|
|Monounsaturated Fat 1g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 12mg||4 %|
|Sodium 59.1mg||2 %|
|Potassium 345.3mg||9 %|
|Total Carbohydrate 22.1g||7 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 20.9g|
|Protein 4g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 143
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