Tender bites of chicken thighs are cooked in a honey-soy-garlic sauce and then served over ramen-style noodles with stir fried vegetables. This chicken is just as good as what you'd order in a restaurant. The name Bourbon Chicken comes from Bourbon Street in New Orleans, which it’s named after.
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Serving Size: 1 serving (286g) | ||
Recipe Makes: 6 servings | ||
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Calories: 325 | ||
Calories from Fat: 52 (16%) | ||
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Amt Per Serving | % DV | |
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Total Fat 5.7g | 8 % | |
Saturated Fat 1g | 5 % | |
Monounsaturated Fat 2.5g | ||
Polyunsanturated Fat 1.5g | ||
Cholesterol 131.5mg | 40 % | |
Sodium 1302.6mg | 45 % | |
Potassium 691.9mg | 18 % | |
Total Carbohydrate 11.3g | 3 % | |
Dietary Fiber 0.6g | 2 % | |
Sugars, other 10.7g | ||
Protein 54.8g | 78 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 325
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