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|Serving Size: 1 recipe (2312g)|
|Recipe Makes: 1|
|Calories from Fat: 43 (4%)|
|Amt Per Serving||% DV|
|Total Fat 4.8g||6 %|
|Saturated Fat 1g||5 %|
|Monounsaturated Fat 1.3g|
|Polyunsanturated Fat 1.8g|
|Cholesterol 0mg||0 %|
|Sodium 2950.7mg||102 %|
|Potassium 4266.7mg||112 %|
|Total Carbohydrate 171.1g||50 %|
|Dietary Fiber 82.6g||331 %|
|Sugars, other 88.5g|
|Protein 78.9g||113 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1042
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