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|Serving Size: 1 recipe (2963g)|
|Recipe Makes: 1|
|Calories from Fat: 1400 (70%)|
|Amt Per Serving||% DV|
|Total Fat 155.5g||207 %|
|Saturated Fat 95.3g||477 %|
|Monounsaturated Fat 45g|
|Polyunsanturated Fat 6.6g|
|Cholesterol 566.3mg||174 %|
|Sodium 3016.3mg||104 %|
|Potassium 3552.5mg||93 %|
|Total Carbohydrate 127.6g||38 %|
|Dietary Fiber 24.1g||96 %|
|Sugars, other 103.5g|
|Protein 39g||56 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2003
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