Chop chicken and veggies, add everything to slow cooker and cook on LOW 6-7 hours.
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|Serving Size: 1 Serving (585g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 49 (9%)|
|Amt Per Serving||% DV|
|Total Fat 5.4g||7 %|
|Saturated Fat 1.3g||7 %|
|Monounsaturated Fat 1.8g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 92.5mg||28 %|
|Sodium 731.3mg||25 %|
|Potassium 1519.5mg||40 %|
|Total Carbohydrate 69.9g||21 %|
|Dietary Fiber 9.6g||38 %|
|Sugars, other 60.4g|
|Protein 47.6g||68 %|
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Calories per serving: 527
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