Try this slow cooker Mini Barbecue Meatballs recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350 degrees. combine fround beef, 1/3 cup of ketchup, bread crumbs, egg, dried onion, garlic salt,and black pepper, in a medium bowl and shape into balls.
Place meatballs onto 15x10 inc pan abd bake for 18 minutes or until brown
Mix remaining 1 cup ketchup, brown sugar, tomato paste, soy sauce, vinegar, and hot sauce and cook low for 4 hours.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (727g) | ||
Recipe Makes: Servings | ||
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Calories: 1925 | ||
Calories from Fat: 7 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.8g | 1 % | |
Saturated Fat 0.1g | 1 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 4308mg | 149 % | |
Potassium 1574.1mg | 41 % | |
Total Carbohydrate 493.6g | 145 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 492.7g | ||
Protein 7.5g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1925
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