Slow Cooker Pineapple glazed Ham
by lymbow
slowcooker freezer
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INGREDIENTS
- 4 slices - thick boneless ham fully cooked ; 3/4 inch thick
- 1/3 cup brown sugar
- 1 20 oz can crushed pineapple ; do not drain
- 2 tablespoon Dijon mustard
INSTRUCTIONS
Mix together brown sugar, pineapple and mustard in a gallon freezer bag. Place ham slices inside and zip bag closed. freeze.
When ready to eat, remove from freezer and thaw in fridge for 24 hrs.
Cook on High for 3 hours or Low for 5-6 hours.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (29g) | ||
| Recipe Makes: 6 Servings | ||
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| Calories: 96 | ||
| Calories from Fat: 2 (2%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 0.2g | 0 % | |
| Saturated Fat 0g | 0 % | |
| Monounsaturated Fat 0.1g | ||
| Polyunsanturated Fat 0g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 63.6mg | 2 % | |
| Potassium 39.4mg | 1 % | |
| Total Carbohydrate 24.2g | 7 % | |
| Dietary Fiber 0.2g | 1 % | |
| Sugars, other 24.1g | ||
| Protein 0.2g | 0 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 96
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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