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Serving Size: 1 recipe (3803g) | ||
Recipe Makes: 1 | ||
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Calories: 3046 | ||
Calories from Fat: 676 (22%) | ||
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Amt Per Serving | % DV | |
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Total Fat 75.1g | 100 % | |
Saturated Fat 26.8g | 134 % | |
Monounsaturated Fat 31.8g | ||
Polyunsanturated Fat 4.4g | ||
Cholesterol 734.8mg | 226 % | |
Sodium 3180.2mg | 110 % | |
Potassium 11756.6mg | 309 % | |
Total Carbohydrate 241.5g | 71 % | |
Dietary Fiber 36.2g | 145 % | |
Sugars, other 205.4g | ||
Protein 341.7g | 488 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3046
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