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|Serving Size: 1 serving (53g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 247 (77%)|
|Amt Per Serving||% DV|
|Total Fat 27.5g||37 %|
|Saturated Fat 23g||115 %|
|Monounsaturated Fat 1.8g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 0mg||0 %|
|Sodium 45.4mg||2 %|
|Potassium 156.7mg||4 %|
|Total Carbohydrate 18.2g||5 %|
|Dietary Fiber 5g||20 %|
|Sugars, other 13.1g|
|Protein 3.7g||5 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 320
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