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|Serving Size: 1 Serving (252g)|
|Recipe Makes: 10|
|Calories from Fat: 8 (6%)|
|Amt Per Serving||% DV|
|Total Fat 0.9g||1 %|
|Saturated Fat 0.1g||1 %|
|Monounsaturated Fat 0.2g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 0mg||0 %|
|Sodium 39.2mg||1 %|
|Potassium 1261.5mg||33 %|
|Total Carbohydrate 29.2g||9 %|
|Dietary Fiber 3.3g||13 %|
|Sugars, other 25.9g|
|Protein 5.4g||8 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 133
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