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|Serving Size: 1 Serving (1133g)|
|Recipe Makes: 8|
|Calories from Fat: 1461 (58%)|
|Amt Per Serving||% DV|
|Total Fat 162.3g||216 %|
|Saturated Fat 46.4g||232 %|
|Monounsaturated Fat 67.1g|
|Polyunsanturated Fat 35g|
|Cholesterol 805mg||248 %|
|Sodium 762.4mg||26 %|
|Potassium 2593.9mg||68 %|
|Total Carbohydrate 34.4g||10 %|
|Dietary Fiber 14.5g||58 %|
|Sugars, other 19.9g|
|Protein 213.6g||305 %|
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Calories per serving: 2502
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