Toss Chicken with seasoning mix and flour in slow cooker. Stir in all remaining ingredients except the cheese. Cover with lid
Cook on LOW for 4 to 5 hours (or on HIGH for 2). In last 1/2 hour add drained black beans.
Stir just before serving. Top with cheese. Top with optional green onion and cilantro
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (153g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 15 (9%)|
|Amt Per Serving||% DV|
|Total Fat 1.7g||2 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 65.8mg||20 %|
|Sodium 181.6mg||6 %|
|Potassium 361.7mg||10 %|
|Total Carbohydrate 12.5g||4 %|
|Dietary Fiber 1g||4 %|
|Sugars, other 11.5g|
|Protein 27.2g||39 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 175
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