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|Serving Size: 1 Serving (195g)|
|Recipe Makes: 4|
|Calories from Fat: 186 (53%)|
|Amt Per Serving||% DV|
|Total Fat 20.7g||28 %|
|Saturated Fat 9.8g||49 %|
|Monounsaturated Fat 7.2g|
|Polyunsanturated Fat 2g|
|Cholesterol 32.3mg||10 %|
|Sodium 444.7mg||15 %|
|Potassium 402.6mg||11 %|
|Total Carbohydrate 31.6g||9 %|
|Dietary Fiber 2.4g||10 %|
|Sugars, other 29.2g|
|Protein 11.4g||16 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 352
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