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|Serving Size: 1 to 8 serving (724g|
|Recipe Makes: 6 to 8 servi|
|Calories from Fat: 637 (80%)|
|Amt Per Serving||% DV|
|Total Fat 70.8g||94 %|
|Saturated Fat 44.1g||220 %|
|Monounsaturated Fat 20.3g|
|Polyunsanturated Fat 2.6g|
|Cholesterol 224.2mg||69 %|
|Sodium 244mg||8 %|
|Potassium 807.2mg||21 %|
|Total Carbohydrate 27.3g||8 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 26.5g|
|Protein 17.2g||25 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 798
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