Try this Smoked Portabello Mushroom Burgers recipe, or contribute your own.
Suggest a better descriptionSource: Smoker Manuel
Generously drizzle soy sauce and olive oil over top and inside mushrooms. Place mushrooms on smoker and smoke using moist steam method for 15 min. Place a slice of cheese on top of each mushroom and continue smoking until cheese is melted.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (336g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 90 | ||
Calories from Fat: 9 (10%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 1g | 1 % | |
Saturated Fat 0.1g | 1 % | |
Monounsaturated Fat 0.2g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 20.2mg | 1 % | |
Potassium 1626.2mg | 43 % | |
Total Carbohydrate 17g | 5 % | |
Dietary Fiber 5g | 20 % | |
Sugars, other 12g | ||
Protein 8.4g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 90
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.