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|Serving Size: 1 Serving (33g)|
|Recipe Makes: 4|
|Calories from Fat: 18 (19%)|
|Amt Per Serving||% DV|
|Total Fat 2g||3 %|
|Saturated Fat 0.3g||1 %|
|Monounsaturated Fat 0.6g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 0mg||0 %|
|Sodium 1855.6mg||64 %|
|Potassium 347.2mg||9 %|
|Total Carbohydrate 20.2g||6 %|
|Dietary Fiber 4.1g||16 %|
|Sugars, other 16.1g|
|Protein 3.2g||5 %|
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Calories per serving: 97
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