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|Serving Size: 1 SERVINGS (152g)|
|Recipe Makes: 8 SERVINGS|
|Calories from Fat: 116 (59%)|
|Amt Per Serving||% DV|
|Total Fat 12.9g||17 %|
|Saturated Fat 6.9g||35 %|
|Monounsaturated Fat 3.4g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 38.3mg||12 %|
|Sodium 293.1mg||10 %|
|Potassium 164.4mg||4 %|
|Total Carbohydrate 17.3g||5 %|
|Dietary Fiber 2.7g||11 %|
|Sugars, other 14.6g|
|Protein 5.1g||7 %|
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Calories per serving: 198
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