Cut the crusts off the bread if you want this to look fancy.
Cut cucumber to the same length as the bread you are using and then thinly slice into long strips.
Mix mayo, wasabi & lemon juice together in a small bowl.
Cut smoked salmon slices to fit the size of the bread you are using.
Spread cream cheese on one slice of bread, place 3 slices of cucumber flat onto the bread, place the smoked salmon on top and then spread the wasabi mayo on the other slice of bread. Add some freshly ground black pepper and assemble.
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|Serving Size: 1 Serving (175g)|
|Recipe Makes: 10 Servings|
|Calories from Fat: 49 (28%)|
|Amt Per Serving||% DV|
|Total Fat 5.4g||7 %|
|Saturated Fat 0.9g||5 %|
|Monounsaturated Fat 1.4g|
|Polyunsanturated Fat 2.7g|
|Cholesterol 3.1mg||1 %|
|Sodium 356.2mg||12 %|
|Potassium 228.9mg||6 %|
|Total Carbohydrate 27.7g||8 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 26g|
|Protein 4g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 172
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