Place hash browns, smoked sausage, onion and cheese together in a lightly greased crockpot
Pour soup over and stir
Cover and cook on high for 3 hours or until potatoes are soft and sausages are hot.
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|Serving Size: 1 Serving (51g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 99 (71%)|
|Amt Per Serving||% DV|
|Total Fat 11g||15 %|
|Saturated Fat 7g||35 %|
|Monounsaturated Fat 3.1g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 34.7mg||11 %|
|Sodium 205.7mg||7 %|
|Potassium 59.1mg||2 %|
|Total Carbohydrate 2.1g||1 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 1.8g|
|Protein 8.4g||12 %|
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Calories per serving: 140
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