1. stir the mayonnaise, mustard and curry powder together in a small bowl.
2. place 1 tortilla on a work surface and spread with half of the mayonnaise mixture. layer the lettuce, turkey, cheese, cucumber, apple and cranberries down the center. fold the short sides over the filling then roll up jelly-roll-style to enclose the filling. repeat with the remaining ingredients to make 1 more wrap. cut each wrap in half and serve at once. or wrap in plastic wrap and refrigerate up to 24 hours.
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|Serving Size: 1 Serving (238g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 45 (47%)|
|Amt Per Serving||% DV|
|Total Fat 5g||7 %|
|Saturated Fat 0.7g||4 %|
|Monounsaturated Fat 1.2g|
|Polyunsanturated Fat 2.9g|
|Cholesterol 0mg||0 %|
|Sodium 135.3mg||5 %|
|Potassium 243.1mg||6 %|
|Total Carbohydrate 12.7g||4 %|
|Dietary Fiber 2.3g||9 %|
|Sugars, other 10.5g|
|Protein 1.2g||2 %|
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Calories per serving: 95
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