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Name: Smoked Turkey
Prep time: 6 h
Cook time: 18 h
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 20 pounds Turkey Defrosted 3 days; 1 package Traeger Orange Brine and Turkey Rub Kit; 2 Apples; 1 Onion; 1 Cup Chicken broth; 1 Stick Butter Softened

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INGREDIENTS

20 pounds Turkey ; Defrosted 3 days
1 package Traeger Orange Brine and Turkey Rub Kit
2 Apples
1 Onion
1 Cup Chicken broth
1 Stick Butter ; Softened

Servings

INSTRUCTIONS

Defrost turkey in refrigerator

Soak in brine 24 hours

Pat dry and leave in refrigerator 24 hrs

NOTES

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Nutrition

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Serving Size: 1 Serving (10886g)
Recipe Makes: 1 Servings

Calories: 14476
Calories from Fat: 4829 (33%)

Amt Per Serving		% DV

	Total Fat 536.6g	715 %
	Saturated Fat 197.2g	986 %
	Monounsaturated Fat 155.7g
	Polyunsanturated Fat 118.6g
Cholesterol 7059.7mg		2172 %
Sodium 7867.9mg		271 %
Potassium 29748.3mg		783 %
Total Carbohydrate 60.6g		18 %
	Dietary Fiber 10.6g	42 %
	Sugars, other 50g
Protein 2206.2g		3152 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 14476

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