Stir together cream cheese and next 5 ingredients in large bowl
Divide mixture into 2 equal portions
Shape each into a 6 inch round
Cover and Chill 8 hours
Top with Mango salsa and serve with tortilla chips
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (62g)|
|Recipe Makes: 18 Servings|
|Calories from Fat: 75 (65%)|
|Amt Per Serving||% DV|
|Total Fat 8.4g||11 %|
|Saturated Fat 5.3g||27 %|
|Monounsaturated Fat 2.4g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 26.5mg||8 %|
|Sodium 158mg||5 %|
|Potassium 78.2mg||2 %|
|Total Carbohydrate 3.7g||1 %|
|Dietary Fiber 0.6g||2 %|
|Sugars, other 3.1g|
|Protein 6.7g||10 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 116
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