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|Serving Size: 1 to 10 serving (143|
|Recipe Makes: 8 to 10 serv|
|Calories from Fat: 43 (25%)|
|Amt Per Serving||% DV|
|Total Fat 4.8g||6 %|
|Saturated Fat 0.6g||3 %|
|Monounsaturated Fat 2.8g|
|Polyunsanturated Fat 1g|
|Cholesterol 0mg||0 %|
|Sodium 338.1mg||12 %|
|Potassium 274.7mg||7 %|
|Total Carbohydrate 27.1g||8 %|
|Dietary Fiber 5.7g||23 %|
|Sugars, other 21.5g|
|Protein 6g||9 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 172
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