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Serving Size: 1 recipe (2924g) | ||
Recipe Makes: 1 | ||
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Calories: 3644 | ||
Calories from Fat: 1511 (41%) | ||
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Amt Per Serving | % DV | |
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Total Fat 167.9g | 224 % | |
Saturated Fat 94.7g | 474 % | |
Monounsaturated Fat 56g | ||
Polyunsanturated Fat 7.9g | ||
Cholesterol 584.6mg | 180 % | |
Sodium 2193.5mg | 76 % | |
Potassium 8097.5mg | 213 % | |
Total Carbohydrate 414.1g | 122 % | |
Dietary Fiber 21.7g | 87 % | |
Sugars, other 392.4g | ||
Protein 146.9g | 210 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3644
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