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|Serving Size: 1 Serving (245g)|
|Recipe Makes: 2|
|Calories from Fat: 45 (16%)|
|Amt Per Serving||% DV|
|Total Fat 5g||7 %|
|Saturated Fat 2.9g||14 %|
|Monounsaturated Fat 1.3g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 12.6mg||4 %|
|Sodium 453mg||16 %|
|Potassium 747.6mg||20 %|
|Total Carbohydrate 47.1g||14 %|
|Dietary Fiber 12.8g||51 %|
|Sugars, other 34.3g|
|Protein 15.1g||22 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 287
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