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|Serving Size: 1 Serving (431g)|
|Recipe Makes: 5 Servings|
|Calories from Fat: 26 (9%)|
|Amt Per Serving||% DV|
|Total Fat 2.9g||4 %|
|Saturated Fat 0.8g||4 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 4.4mg||1 %|
|Sodium 204.8mg||7 %|
|Potassium 626.2mg||16 %|
|Total Carbohydrate 46.5g||14 %|
|Dietary Fiber 4.3g||17 %|
|Sugars, other 42.2g|
|Protein 20.4g||29 %|
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Calories per serving: 274
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