Prepare and bake brownies according to package directions. Mix graham crackers with frosting and spread generously on cooled brownies. Cover top entirely with mini marshmallows and broil until golden brown.
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|Serving Size: 1 Serving (19g)|
|Recipe Makes: 12|
|Calories from Fat: 17 (22%)|
|Amt Per Serving||% DV|
|Total Fat 1.9g||3 %|
|Saturated Fat 0.3g||1 %|
|Monounsaturated Fat 0.8g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 0mg||0 %|
|Sodium 112.9mg||4 %|
|Potassium 25.2mg||1 %|
|Total Carbohydrate 14.3g||4 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 13.8g|
|Protein 1.3g||2 %|
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Calories per serving: 79
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