THIS S’MORES DIP HAS ALL THE GOOEYNESS OF SMORES WITHOUT THE MESS, AND ONLY TAKES ABOUT 5 MINUTES TO MAKE. GREAT FOR BACKYARD PICNICS OR AN AFTER-DINNER TREAT!

Source: Pampered Chef

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Name: S'mores Dip
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 6
Cuisine: American
Ingredients: 1 12oz pkg semi-sweet chocolate morsels; 34 large marshmallows; Assorted dippers: graham crackers, cookies, etc.

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INGREDIENTS

1 12oz pkg semi-sweet chocolate morsels
34 large marshmallows
Assorted dippers: graham crackers, cookies, etc.

Servings

INSTRUCTIONS

Preheat oven to 450°F (230°C).

Divide the chocolate chips between two 5.5" (14-cm) Cast Iron Skillets (1 cup/250 mL of chips in each). Bake for 3–5 minutes. Remove from the oven and stir to ensure chips are fully melted.

Arrange 15–20 marshmallows on top of the melted chocolate in each skillet. Bake 4–6 minutes or until marshmallows are evenly browned.

Serve immediately with dippers.

NOTES

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Nutrition

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Serving Size: 1 Serving (20g)
Recipe Makes: 6 Servings

Calories: 63
Calories from Fat: 0 (0%)

Amt Per Serving		% DV

	Total Fat 0g	0 %
	Saturated Fat 0g	0 %
	Monounsaturated Fat 0g
	Polyunsanturated Fat 0g
Cholesterol 0mg		0 %
Sodium 15.8mg		1 %
Potassium 1mg		0 %
Total Carbohydrate 16g		5 %
	Dietary Fiber 0g	0 %
	Sugars, other 16g
Protein 0.4g		1 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 63

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